Monday, March 19, 2012

ceremonial morning spiced eggs

Our brother, Charlie made these for us one morning and it is now my favorite way to eat eggs and one of my favorite meals...

Melt a generous amount of coconut oil or ghee in your pan
Beat your eggs with cinnamon and cumin (lots of each) and add to pan.
Stir in a generous amount of honey.
Cook on low (scrambled eggs) until just cooked.
Pray and enjoy...
 

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